Enjoy the perfect balance of sweet and tangy with this homemade Honey Mustard. Ideal for salads, sandwiches, or as a dipping sauce, it’s a versatile condiment that’s both flavorful and easy to make.
Ingredients:
- 1/2 cup Dijon mustard
- 1/4 cup honey
- 2 tablespoons apple cider vinegar
- 1/4 teaspoon paprika
- Salt and pepper to taste
Instructions:
- In a bowl, whisk together Dijon mustard, honey, apple cider vinegar, and paprika until smooth.
- Season with salt and pepper to taste.
- Store in a jar and refrigerate.